Dipped in glitter glaze, and filled with cream filling
Blue Lake Doughnut (only available at Krispy Kreme Mt Gambier)

Declarable Allergen Statement | Contains Wheat, Gluten, Soy, Milk |
---|---|
Serves per pack | 1 |
Serve Size (g) | 79 |
Pack Weight | 79 |
Storage Conditions | Cool, dry place |
Qty per 100 | Qty per Serve | |
---|---|---|
Energy | 1140 | 901 |
Protein | 4.8 | 3.8 |
Fat, total | 6.5 | 5.2 |
Saturated | 4.7 | 3.7 |
Carbohydrate | 47.5 | 37.5 |
Sugars | 18.6 | 14.7 |
Sodium | 206 | 163 |
Yeast Shell (Doughnut Base (Wheat Flour, Sugar, Palm Oil (Antioxidant 320), Salt, Wheat Gluten, Emulsifier (471), Acidity Regulator (341), Yeast Base (Firming Agent (516), Acidity Regulators (341, 342), Antioxidant (300), Enzyme (1100)), Preservative (263), Thickener (466)), Yeast), Glitter Glaze (Glucose (Wheat), Emulsifiers (440, 401, 407), Vegetable Gum (415), Colour (171), Food Acids (330, 331), Gelling Agents (341, 508), Preservative (202)), Custard Filling (Sugar, Glucose (Wheat), Thickener (1442), Vegetable Oil, Emulsifiers (471, 435), Salt, Flavour, Colours (150a, 171, 102, 110), Preservative (202)), Vanilla Kreme (Corn Syrup, Palm Oil (322 Soy), Milk Solids, Cream Flavour (Milk), Emulsifiers (435, 471, 475), Stabilisers (464, 415), Sugar, Salt, Preservative (202), Colour (160a)), Colour (133)